Vegan Stock

by Edward Daniel
written by Edward Daniel

Vegan Stock recipe, a vegan condiment, paleo too; umami kelp seaweed and peppery nettles steeped with onion, carrot, celery, bay leaves, thyme and crushed peppercorns. Edward Daniel ©.

Freshly prepared Vegan Stock, a vegan condiment, paleo too, is being stocked following recipe instructions provided by Edward Daniel, Vegan Chef.

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