Marrow and Dulse Stew came about because a couple of my friends kindly donated some organic marrow. It was a case of using such generosity to create a new recipe. I had some dulse left over and wanted a dish with subtle flavours and toss in some Wasabi. I do not use oil in this recipe.
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2 comments
I’m confused. Could you please explain what organic marrow is. This is new to me. Thanks.
Organic food are those that are grown without harmful chemicals. Marrow is a type of squash. Does that help?