Soft creamy Roast Plantain chunks baked in a marinade of fruity allspice, earthy nutmeg and fiery cayenne pepper. Tantalise your quiver, give a…
Paleo
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Firm Vegan Cheddar Cheese with a rice base flavoured with garlic, onion, mustard and a hint of lemon and turmeric. Savour some non-melty…
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Silky fluffy matoke in a nutty peanut coconut sauce laced with cinnamon, cumin, coriander, and ginger; Peanut Matoke. Indulge in something smooth pillowy…
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Piquant nutty Panfried Charred Padron Peppers with fennel and sesame seeds, garlic mint, barberries, rose petals, and flaked almonds. Pamper yourself and gobble…
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Slow cooked fleshy Kolokasi in a tomato sauce with red onion, coriander seed and oregano topped with celery and a splash of lime…
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Tropical guava with nutty hemp and peppery basil seeds sweetened with dates and citrusy lemon; Guava Basil Dessert. Indulge in something moist as…
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Fluffy nutty Quinoa gently simmered in almond cream with saffron strands, cardamon seeds, and Star anise to form a mouth-watering Porridge. Wrap your…
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Tangy citrusy Sea Buckthorn in a velvety creamy almond hemp filling with a mulberry pecan biscuit; Sea Buckthorn Cheesecake. Salivate over something cream…
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Heirloom nutty Romanesco with fruity crunchy yellow carrots in a light salad drizzled with an orange vinaigrette dressing; Romanesco Carrot Salad. Grab something…