Toffee Sauce is of those easy recipes that add flavour to cakes and puddings. Each chef has a variant of how to make…
Recipes
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Fig and Walnut Mincemeat came about because I wanted to create my own version of mincemeat to use in a Christmas Pudding recipe…
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Burst tart cranberry with sour apples on a biscuit bed and crumble topping, with hints of lemon seeping through; Cranberry and Apple Streusel.…
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Delicate sweet scented tangy Candied Orange and Lemon Peel slices soaked in citrus caramelised syrup. Tempt your heart with something warm and fuzzy.…
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Vegan Cinnamon Buns; twirled sorghum rice leavened pastry with fragrant smoky cardamon, earthy cinnamon and caramelised coconut. Envelope your tongue with pure illustrious…
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Banana Bread with Chocolate Frosting came about because I recently had a survey undertaken asking my followers what they wanted to see more…
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Soursop and Sunflower Smoothie Bowl came about because I wanted to try out the taste of Soursop, which has quite a fresh light-hearted…
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Moringa and Mango Smoothie Bowl came about because there is such an abundance of lush food to be experienced here while I am…
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Avocado, Cucumber and Apple Smoothie Bowl came about because I wanted to use ingredients traditionally found back at home in London and the…