Fiery pillowy potato and polenta patties with garam marsala, chili, lemon, mango, fennel and fresh coriander; Aloo Tikki. Tantalise your tastebuds with delicious…
Category:
Vegan
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Pastel de Nata; saffron silky-smooth cinnamon lemony scented custard on a soft crispy puff pastry tart bed. Venture into a taste sensation. And,…
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Soft moist mouth-watering Gulab Jamun with semolina, coconut, citrus lemony cardamon in a rose, saffron and lemon sugar syrup. Pout your lips. And,…
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Crispy moist gooey Sour Cherry Cookies with blackstrap molasses, muscovado sugar, in an almond and millet pastry bed. Lambast your delicate complexion. And,…
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Baked Jerusalem Artichokes in almond cream, citrus lemon, shallot, garlic, lemony tarragon and sour barberries. Wrap your tonsils round something lush and bite.…
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Fiery fleshy chewy hominy with lashings of pinto beans, garlic, cumin, oregano, bay leaves and Mexican chilis; Pozole Rojo. Get feisty and tuck…
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Baked Salsify Gratin with crushed yellow mustard, bitter parsley, earthy cinnamon, onion, garlic and a hint of lemon. Tantalise your supple mouth piece.…
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Textured plump pillowy sweet Leek Sunflower Blinis littered with black sesame seeds, sea salt and citrus lemon. Dive into something moist and lush.…
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Golden pinkish floral Quince Crostada with citrus lemon in a millet teff pastry served with lashings of ice cream. Sensationalise your festivities. And,…